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Antimicrobial food additives
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Language: English

Book description:

Edition description:
2nd rev. and enl. ed. of "Antimicrobial food additives".
Publisher: Includes bibliographical references and index..
Date: 1997.
Place: Berlin, New York
Edition description:
Includes bibliographical references and index.
ISBN 10: 354061138X

Number of pages: 260
Language: English

This book describes the following items:

Food > Preservation, Food Additives, Food Preservatives,

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