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Elizabeth David classics
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Language: English

Book description:

Edition description:
1st Biscuit Books ed. of "Elizabeth David classics".
Publisher: Originally published as three separate works: A book of Mediterranean food, French country cooking, and Summer cooking.Includes index..
Date: 1998.
Place: Newton, Mass
Edition description:
Originally published as three separate works: A book of Mediterranean food, French country cooking, and Summer cooking.Includes index.
Identifiers:
ISBN 10: 0964360063
ISBN 13: 9780964360068


Language: English


This book describes the following items:

Cookery, Mediterranean, Cookery, French, Cookery, English,

More about the author(s):

Elizabeth David was born in 1913

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