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Introduction to Food Borne Fungi
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Language: English

Book description:

Edition description:
6th edition of "Introduction to Food Borne Fungi".
Publisher: American Society Microbiology.
Date: May 1, 2001.

ISBN 10: 9070351420
ISBN 13: 9789070351427

Number of pages: 396
Language: English

This book describes the following items:

Microbiology, Science, Medical, Diseases - General, Life Sciences - Biology - Microbiology, Diseases,

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