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Microbes, ferments and moulds.
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Book description:

Publisher: International scientific series -- v. 57.
Date: 1886.
Place: London

Belonged to:
"International scientific series -- v. 57" serie.

This book describes the following items:

Fermentation, Fungi, Microorganisms,

More about the author(s):

E.-L Trouessart was born in 1842

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